Kaima Rice is basically non basmati rice which is reckoned for its distinctive aroma. Known for its fine grain shape, this rice is used as one of the key ingredients of biriyani of South India. Loaded with a number of nutrients, this rice is reckoned for its unique nutritional benefits. Short grain size, non sticky content, gluten free quality, simple cooking method and long storage life are its main attributes. Easy to digest, Kaima Rice has key role in improving digestive function.